Mexican foods: Chili flakes are almost everywhere in Mexican cooking, from chili con carne to salsas. Sprinkle some on tacos and burritos for an extra kick. Appreciate the site... wanted to point out that paprika, both the spice or even the pepper, did not originate in Hungary. The pepper was https://red-chili-pepper-thread73632.blogdosaga.com/30811696/not-known-facts-about-red-chili-pepper-thread